10/12% Natural Cocoa Powder

Product Properties:    Non-alkalized, medium color, quality cocoa with exceptionally wide range of applications. Good fineness and flavor. Slightly acid pH range.

End Product Applications:   Broad spectrum of applications, well suited for compound coatings.

• Bakery Ingredient
• Cake Mixes
• Cake Frostings
• Candy Coatings
• Candy Centers
• Creams
• Coatings Confectioners
• Cocoa Powder Retail
• Fudge Base
• Icings
• Pharmaceuticals
• Syrups